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From the Mash Tun: A Distillery Owner’s Journey to Peat in Scotch Whisky
I have to admit that Peated versions of Scotch Whisky have never been to my liking and I quickly assumed the role of devil’s advocate against the premise; however, through many compelling points and frankly, some sampling, I found myself convinced that we could make it work.

Alex MacDonald
Dec 9, 20255 min read
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