JOIN OUR TEAM

This Distillery Operative role sits within North Point Distillery’s Operations team and will provide a suitable candidate with the opportunity to gain experience across the breadth of production operations, cask warehousing, commercial bottling and logistics.

Day-to-day tasks will take place across our two production facilities in Forss, West Caithness working within a highly-skilled team overseen by our award-winning Head Distiller, Greg Benson and managed by our Co-Founder and Managing Director, Struan Mackie. Daily tasks will be provided based on a monthly production plan, as well as any ad-hoc activities required by the business.

In addition to on-the-job training, this development role position will provide structured learning through the Institute of Brewing and Distilling, a qualification recognised throughout the spirits industry. A further qualification (SVQ) in Food and Drink Operations will be available for those who wish to take advantage of a structured learning environment in future years. Additional off-site training is available, such as Personal Licence certification, Fork-lift Operator certification, and First Aid training.

We are passionate about developing our people and creating world-class spirits in a varied work environment, giving you a wide breadth of work experience across different tasks and duties. This role provides the perfect platform to learn specialisation and lead a production discipline. 

This is a great opportunity to work for one of the fastest-growing distilleries in Scotland. It is home to an award-winning range of spirits and is recognised internationally for its product quality and sustainability.